Can Eating Durian While Pregnant?

Many people say that when we are pregnant should not eat durian or mutton. Both of these foods can trigger a miscarriage. Is this true?

If pregnant women want to eat durian or the goat, according to dr. Caroline Tirtajasa, Sp.OG, a specialist in obstetrics and diseases of the womb, actually is fine. Provided, expectant mothers do not have impaired ulcer disease. In addition, make sure the goat meat consumed cooked.

Durian can produce gas in the stomach. In expectant mothers who have ulcer disease, it sometimes can cause bloating and nausea. Therefore, heartburn suffered so relapse.

Remember, too, sometimes goat meat containing the parasite Toxoplasma, which will die if the meat is cooked until completely cooked. If eaten in a state of half-baked, the parasite Toxoplasma will form a cyst, which may break up and circulate in our body.

Toxoplasma parasites can infect the baby was conceived. Therefore, it is important to ensure that the food eaten during pregnancy has been processed until cooked through.